Egusi — Rich African pumpkin seed soup, slow-simmered with peppers and finished with kale. Efo-Riro — Spinach simmered with peppers and aromatic spices Okra — Fresh okra cooked with a vibrant blend of peppers Ogbono — Wild mango seed with a silky texture and aromatic spices. ½ Egusi ½ Efo-Riro — Enjoy two favourites in one bowl

PICK YOUR PROTEIN

Beef | Chicken | Fish

Assorted · Goat Meat

Cow Leg

DELICACIES

ISI-EWU

Tender goat head slow-cooked in rich, velvety palm oil sauce with traditional spices.

$80

ASUN

Barbecued goat meat tossed in a bold pepper blend with smoky undertones.

$15

NKWOBI

Slow-cooked cow leg coated in a rich palm oil sauce

$22

CATFISH

Whole catfish expertly grilled and finished with our signature seasoning.

$30

GRILLED OR FRIED TILAPIA

Whole tilapia, perfectly grilled or golden fried to your preference.

$22

STEAMED TILAPIA

Whole tilapia gently steamed with fragrant herbs and spices.

$20

SUYA

Thinly sliced beef grilled and coated in authentic suya spice

$15

GIZZARDS

Tender chicken gizzards sautéed in a vibrant pepper sauce

$12

PEPPERED SNAIL

Tender snails prepared in a bold, aromatic pepper sauce.

$21

WEST AFRICAN CUISINE, BOLDLY REIMAGINED

SPECIALS

LAMB SPECIAL

Barbecued lamb, tender and smoky, with steamed rice and stew

$35

SOUP SAMPLER

A choice of 3 soups with your choice of swallow. The perfect way to explore.

$35

BEEF / CHICKEN KEBAB

Barbecued kebabs served with steamed rice and house stew

$30

AMALA OYO

Traditional amala served with authentic abula and your choice of protein.

$30

HOT POT FISH

Basa fish filets simmered in a rich fiery sauce with vegetables, spices and served sizzling hot with steamed rice.

$30

YAM PORRIDGE (ASARO)

Tender yam slow-cooked in palm oil with our signature pepper sauce.

$30

EWA AGOYIN

Ultra-tender, slow-mashed honey beans topped with a rich, smoky palm oil pepper sauce and caramelized onions.

$30

BEANS PORRIDGE & PLANTAIN

Creamy stewed beans served with sweet fried plantain.

$30

BOILED YAM

Fresh boiled yam served with eggs or our signature house sauce.

$30

ROASTED PLANTAIN & FISH

Fire-roasted sweet plantain served with grilled fish and our signature pepper sauce.

$30

SIDES

MOIN-MOIN

Steamed bean pudding, delicately seasoned

RICE

Your choice of rice.

$10

TRADITIONAL SWALLOWS

Iyan | Amala | Eba | Semolina | Wheat.

FRIED PLANTAIN

Sweet ripe plantains, fried until golden.

HOUSE STEW

Our signature tomato and pepper stew.

CHICKEN / FISH / BEEF / ASSORTED

$12

GOAT MEAT / COW LEG

$15

SOUP

Your choice of our traditional Nigerian soups.

$16

BEVERAGES, COCKTAILS & DESSERTS

SIGNATURE TROPICAL DRINKS

Vibrant tropical flavours, thoughtfully crafted and served your way, as a mocktail or cocktail.

SAVANNAH GOLD

A golden taste of the tropics. Mango, ginger, and bright citrus with a vibrant, refreshing finish. Mocktail 8 | Rum Cocktail

$12

SAHARA SUNSET

Sunset in a glass. Pineapple and orange layered with grenadine for a sweet, tropical finish. Mocktail 8 | Rum Cocktail

$12

HIBISCUS ISLAND

A tropical escape with hibiscus, pineapple, and fresh lime. Vibrant, floral, and refreshingly tart. Mocktail 8 | Vodka Cocktail

$12

PIÑA COLADA

An island classic. Creamy coconut and pineapple blended into a smooth, indulgent tropical favourite. Mocktail 8 | Rum Cocktail

$12

CHAPMAN

A Nigerian classic, full of character. Citrus, grenadine, cucumber, and aromatic bitters come together in a bright, refreshing pour. Mocktail 8 | Gin Cocktail

$12